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ALL DAY'S SPECIALS
Served with choice of soup, egg roll, and steamed or fried rice.
HOUSE GOURMET SPECIALS
1. General Tso's Jumbo Shrimp
We're sure you'll enjoy this dish with 10 delectable prawns. Served with steamed broccoli.
2. The Four Seasons
An inviting combination of 4 jumbo shrimp, beef, chicken, callops, and green vegetables. Served with a hot sizzling plate. You're sure to enjoy!
3. Phoenix Chicken
Lightly-battered and fried chicken breast, stuffed with shrimp, crab meat, and snow peas. This succulent chicken is served on a bed of crispy vegetables in our house brown sauce.
4. Crispy Skin, Roasted Streaky Pork
Selected quality pork belly marinated Chinese spices and roasted until crispy, and keeps meat juicy. Sliced, served with roasted pork sauce and 4 Lotus Bun.
6. Volcano Jumbo Shrimp
Deep dried 8 pieces of Jumbo Shrimp, topped with a spicy mayonnaise. Served with a bed of crispy noodles.
7. Karaage Chicken
Crispy Japanese Karaage Chicken with shrimp flavored chips, served with house BBQ and sesame dipping sauce.
8. Teriyaki Specialties
Sauteed with broccoli, mushrooms, and carrots, in our house special Teriyaki sauce. Served on a sizzling hot plate. Choice of beef, chicken, salmon, or jumbo shrimp.
Served with ginger pickle and wasabi (green mustard).
6. Crispy Roll
Seafood cake with cream cheese rolled with light butter, deep-fried, served with eel sauce.
9. FBI Roll
Crab meat, avocado, cream cheese, and sesame, wrapped with unagi eel and eel sauce.
10. Tempura Roll
Shrimp tempura with cream cheese, cucumber, rolled Uramaki style, with eel sauce.
12. Spicy Salmon Roll
Smoked salmon, shrimp, and avocado wrapped with a dash of Shichimi (Japanese 7 spice seasoning pepper).
13. Caterpillar Roll
Unagi eel, cucumber, cream cheese, sesame wrapped in avocado and topped with eel sauce.
Vegetarian options available.
1. Fresh Vegetables Sauteed In Brown Sauce
Your choice of bean-sprout, mushroom, string bean, or zucchini.